The Glass and a Half Legend: Cadbury’s Global Magic Lands at Ayana Delights
Zengeza • Chitungwiza’s Premium Confectionery Suite
A Legacy of Taste. It is no coincidence that Cadbury Dairy Milk remains the world’s most coveted chocolate. From its humble beginnings as a grocer’s beverage in 1824 to the "glass and a half" icon that defines modern indulgence, the Cadbury secret lies in its velvety texture and rich heritage. Today, Ayana Delights bridges the gap between British tradition and Zimbabwean joy, inviting you to explore the science and soul behind the world’s favourite purple-wrapped treasure.
| Velvety perfection: Ayana Delights brings the full Cadbury and Maynards experience to Zengeza. |
At Ayana Delights, we don't just stock shelves; we curate experiences. Understanding the intricate process of Cadbury’s chocolate-making—from the sourcing of the finest cocoa to the iconic inclusion of fresh milk—allows us to offer you the very best. Whether you are craving the smooth snap of a Dairy Milk bar or the fruity burst of **Maynards Bassetts** gummies, our Zengeza 2 collection is proof that world-class luxury is now right around the corner.
SWEET TOOTH ALERT: We have officially restocked the full range of Maynards Bassetts and Cadbury treats. Perfect for gifts, hampers, or your daily dose of magic!
The Beginning of Cadbury
The story started in 1824 when John Cadbury opened a grocer’s shop in Birmingham. Being a devout Quaker, John didn’t drink alcohol; he preferred the sweet taste of hot chocolate. He prepared this treat himself, grinding the ingredients in a pestle and mortar to share with his discerning clientele.
Inspired by Swiss chocolatiers, George Cadbury Jr. was challenged to create a bar with more milk than any other on the market. While the Swiss used condensed milk for sweetness, British versions used milk powder. George succeeded, and when a customer's daughter suggested the name 'Dairy Milk', it was an instant hit.
From Bean to Bar
Cadbury sources cocoa from Ghana. The beans are fermented to develop flavor, dried in the sun, and shipped to North Wales. There, beans are roasted and ground into thick cocoa mass.
The cocoa mass is mixed with sugar and fresh full-fat milk to create the famous "Cadbury Crumb." At the Bournville factory, this crumb is rolled, tempered for shine, and moulded into bars. Fun Fact: The factory can wrap 64,800 bars of Dairy Milk in just one hour!
The Maynards Collection
Ayana Delights now stocks the iconic Maynards Bassetts range.
- Wine Gums: Chewy sweets with juicy fruit flavors like blackcurrant and lime.
- Jelly Babies: Soft, dust-coated jelly candies loved since 1918.
- Liquorice Allsorts: The classic mix of shapes, colors, and coconut textures.
- Sour Patch Kids: First they're sour, then they're sweet.
- Sports Mix: Chewy, harder gums in sports shapes.
- Fuzzy Peach: Soft gummies balancing sweet and tangy peach notes.
Get Your Treats Today
Visit us in Zengeza or order for delivery.
VISIT THE SHOP
Shop 2, Eland Mall
Zengeza Shopping Centre, Chitungwiza
WHATSAPP ORDERS
+263 78 532 6648
Click here to order Cadbury or Maynards sweets.
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